All Recipes

These soft, chewy blondies made with brown sugar and white chocolate chips are a rich and buttery dessert bar that’s a fun spin on classic brownies.

This velvety chocolate protein pudding delivers a punch of over 40 grams of protein per serving, made with Greek yogurt and protein powder for a guilt-free chocolate fix.

A mouthwatering risotto made with bacon, caramelized onions, and Parmesan cheese, offering a cozy twist on classic Italian cooking.

Classic Middle Eastern-style skewers made with spiced ground beef, fresh parsley, and savory seasonings. These easy recipes are full of authentic flavors and can be ready in half an hour.

This savory twist on an Italian sub brings deli layers of cheese, meats, and tangy peppers together in buttery crescent dough for an easy-to-share treat.

Golden breadsticks packed with cheesy goodness and taco-spiced beef, brushed with garlicky butter then baked to perfection. Dip them into guacamole, salsa, or sour cream for extra flavor.

These savory muffin-sized focaccia breads are made with a pre-made pizza dough base, combined with fresh rosemary and garlic, and coated in olive oil. Perfect for a quick Italian-style bake!

Soft, fluffy baked potatoes loaded with steamed broccoli and drenched in a creamy cheddar cheese sauce, finished with hints of nutmeg, cayenne, and fresh herbs for bold flavor.

This bold Italian-style meat sauce combines ground pork and beef, red wine, tomatoes, and fragrant vegetables – all simmered slowly for a rich, hearty meal. Ideal for topping pasta or spooning over polenta.