All Recipes

These baked zucchini meatballs are a tasty, lighter twist on the usual. Made with shredded zucchini, breadcrumbs, Parmesan, and fragrant herbs, they’re a perfect match for marinara or rice.

Tender pasta with fresh veggies in a creamy, slightly sweet dressing. Perfect for barbecues and outdoor gatherings.

Enjoy the light, refreshing taste of Italian-inspired Tuscan Artichoke Soup with its creamy broth, fresh veggies, and a zing of lemon. Fits any meal perfectly.

This Sweet Potato Soup blends roasted sweet potatoes and sautéed shallots with hints of thyme and cumin. Creamy and satisfying, it’s great for a warm dinner. Add toppings to make it your own.

Savor cheesy baked rigatoni with marinara, ground beef, sausage, and melty mozzarella. A simple, hearty meal perfect for sharing.

Dig into a rich bowl of Black Bean and Sweet Potato Chili. Full of flavor, this wholesome dinner is ideal for plant-based and gluten-free diets.

Bright bell peppers are filled with a flavorful mix of lentils, quinoa, and spices. This easy, plant-based option makes for a filling and healthy meal.

Soft, airy, and ideal for any dish, these gluten-free pull-apart rolls are delightful and quick to whip up.

This mushroom risotto is gluten-free and packed with creamy Arborio rice, savory mushrooms, and Parmesan, seasoned with garlic and onions. Perfect for any evening meal.