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The Simplest Holiday Ring Treats You'll Ever Make
We began crafting these cute no-bake festive ring treats decades ago with my little ones and they've turned into our most cherished December custom. They need just 15 minutes to put together and call for only six basic items. Whenever I take these jolly green rings to a seasonal gathering folks are amazed by their cuteness. The crunchy cereal gives them that fantastic texture that has everyone grabbing another one.
A Seasonal Delight That Creates Happiness
What makes these treats so wonderful is their ease and appeal. My home fills with laughter when we make them because we don't need a hot stove – just plenty of sticky fun forming and adding decorations. The vivid green shade and red sweet garnishes make them look truly gorgeous on any winter treat display.
What You'll Need
- Butter: This creates that mouthwatering rich flavor.
- Marshmallows: These turn into the ideal sticky binding for our rings.
- Cornflakes: The key to that fantastic crispy bite.
- Green Food Coloring: Just enough to make them look like actual greenery.
- Vanilla Extract: A tiny bit makes the flavor pop.
- Red Candies: Small candy-coated chocolates or cinnamon candies work as darling decorations.
Making Treat Wonders
- Melt Butter and Marshmallows:
- Begin by melting your butter in a large pot on gentle heat then throw in marshmallows and mix until totally smooth.
- Add Coloring and Vanilla:
- Mix in your green food coloring and vanilla and stir until you achieve that lovely holiday green.
- Mix with Cornflakes:
- Gently combine those cornflakes until each bit gets covered in that marshmallow mixture.
- Shape Rings:
- Stuff your mixture into a buttered measuring cup drop onto your tray then form into rings with greasy fingers.
- Decorate:
- Push those red candies in fast while the mixture stays sticky then allow them to harden.
My Top Making Tips
Butter up your hands or get them slightly damp while molding these rings and you'll find it way easier. Don't wait too long to add those red candies so they'll stick well. I enjoy turning this into a group activity where my kids handle the decorating while I form the rings. Seeing their excited faces when they look at the finished treats is truly special.
The Ultimate Family Memory Creator
These adorable little rings have grown into such an important part of our winter celebrations. They're fast, simple, and always bring joy to everyone who sees them. The greatest thing is creating them together and watching the holiday fun happen right in our kitchen. They might be basic but they carry so much seasonal happiness in every single bite.
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Frequently Asked Questions
- → What's special about gel colors?
- It brings a bold color without making things messy or soggy. Regular food coloring can work but might need more for that green pop.
- → How to avoid sticky hands?
- Grease your hands or the cup with spray oil. Or keep your fingers damp while shaping them.
- → Can I freeze them?
- They're best kept in a sealed box. Freezing messes up the texture when thawed, so it's better to make them fresh.
- → Can I substitute the cereal?
- Cornflakes nail the wreath vibe, but any crispy cereal does the job. Just skip sugary ones to avoid over-the-top sweetness.
- → How long do they last crispy?
- Store airtight, and they'll stay good for about three days, that is, if they aren't gone sooner!