Sweet Tree Cake Dip

Featured in Sweet Treats Everyone Will Love.

Whip up a no-bake holiday dip with Little Debbie Christmas Tree Cakes, cream cheese, and whipped topping. An easy festive treat for gatherings.
Emily Watson
Updated on Mon, 10 Mar 2025 03:27:14 GMT
Festive Christmas Tree Cake Dip in a bowl Pin it
Festive Christmas Tree Cake Dip in a bowl | thefamilycooks.com

Transform a beloved holiday snack cake into an irresistible dessert dip that captures the magic of Christmas. This creamy blend features crumbled vanilla tree cakes, rich cream cheese, and festive sprinkles - creating a nostalgic treat that appeals to kids and adults alike.

After bringing this dip to a holiday potluck, it quickly became the most requested dessert at seasonal gatherings. The familiar flavors of classic tree cakes in an innovative new format never fail to bring smiles.

Key Components

  • Tree-Shaped Snack Cakes: Allow to fully thaw for proper blending
  • Cream Cheese: Full-fat, room temperature for best results
  • Whipped Topping: Semi-frozen for ideal texture
  • Pure Vanilla Extract: Enhances the cake flavor
  • Whole Milk: Creates perfect consistency
  • Holiday Sprinkles: Match original cake decorations
Little Debbie Christmas Tree Cakes Dip Pin it
Little Debbie Christmas Tree Cakes Dip | thefamilycooks.com

Preparation Steps

Step 1:
Soften cream cheese at room temperature
Step 2:
Carefully unwrap each snack cake
Step 3:
Break cakes into uniform pieces
Step 4:
Beat cream cheese until light and smooth
Step 5:
Incorporate milk gradually while mixing
Step 6:
Mix in vanilla extract
Step 7:
Blend in cake pieces incrementally
Step 8:
Clean bowl sides while mixing
Step 9:
Incorporate whipped topping gently
Step 10:
Transfer and smooth surface

Presentation Tips

Create an inviting display by surrounding the dip with an assortment of cookies arranged in concentric circles. Mix shapes and sizes for visual interest.

Party Serving Suggestions

This festive dip works perfectly as part of a larger dessert spread. Its bright white color and holiday sprinkles complement any winter party theme.

This dessert has become integral to many families' holiday celebrations, combining the charm of a classic treat with modern entertaining style.

Little Debbie Christmas Tree Cakes Dip Pin it
Little Debbie Christmas Tree Cakes Dip | thefamilycooks.com

This creative dessert proves that reimagining classic treats can create new holiday traditions. The familiar flavors spark joy and nostalgia while offering a fresh way to enjoy a seasonal favorite.

Frequently Asked Questions

→ How long can I keep this dip stored?
This dip stays fresh in the fridge for about 3 days if sealed properly.
→ What are good dippers for this treat?
Serve with pretzels, cookies like vanilla wafers, graham crackers, or even fresh fruit.
→ Can I make it the night before?
Yes, you can prepare it a day in advance. But save the sprinkles and decorations for just before serving.
→ Can I swap out the Little Debbie cakes for another type?
Absolutely, experiment with other seasonal cakes like Valentine Hearts or Halloween Pumpkins.
→ Why does the cream cheese need to be at room temperature?
Using softened cream cheese makes it easier to mix smoothly without any lumps.

Tree Cake Dip

A creamy holiday dip featuring Little Debbie cakes, whipped topping, cream cheese, and colorful sprinkles for a festive touch.

Prep Time
15 Minutes
Cook Time
1 Minutes
Total Time
16 Minutes

Category: Desserts

Difficulty: Easy

Cuisine: American

Yield: 12 Servings (3 cups dip)

Dietary: Vegetarian

Ingredients

→ Main Ingredients

01 8 Little Debbie Christmas Tree Cakes (approximately 1 1/2 boxes worth)
02 8 ounces of cream cheese, softened to room temperature
03 1/3 cup of cold milk
04 1 teaspoon of vanilla flavoring
05 16 ounces of whipped topping (like Cool Whip), defrosted

→ Topping

06 Festive sprinkles to jazz it up

Instructions

Step 01

Take 7 of the cakes and remove their wrappers. Save the last one for a fancy garnish later and set it aside.

Step 02

Tear up the unwrapped cakes into chunks in a big mixing bowl. Add in the softened cream cheese, milk, and vanilla.

Step 03

Using a hand or stand mixer, mix everything at medium speed until the mixture is creamy and there are no lumps left.

Step 04

Use a spatula to gently fold the thawed whipped topping into the mix until it's evenly blended.

Step 05

Scoop the finished dip into your serving dish, cover it with plastic wrap, and let it chill in the fridge until you’re ready to eat.

Step 06

When you're ready to dig in, sprinkle some holiday sprinkles on top and pop the reserved Christmas Tree Cake in the center as decoration!

Notes

  1. Goes great with vanilla wafers, graham crackers, or fresh fruit as dippers.
  2. Make it a day ahead if needed, but wait to add the toppings and decorations until right before serving!

Tools You'll Need

  • One large bowl
  • A hand mixer or stand mixer
  • A soft, flexible spatula
  • Dish for serving

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Has dairy products (cream cheese, whipped topping)
  • Includes gluten (Christmas Tree Cakes)
  • Might contain nuts—always check the ingredient label on the cakes!

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 454
  • Total Fat: 28 g
  • Total Carbohydrate: 47 g
  • Protein: 5 g