
Boost your midday meals with these delicious, filling chicken and avocado wraps. They're just what you need on hectic days - combining juicy chicken strips, smooth avocado, and crunchy veggies all tucked into a nicely toasted tortilla that's tasty and good for you too.
You'll get tons of taste and texture in every mouthful, from the flavorful chicken to the buttery avocado and snappy lettuce. And don't forget, adding your go-to sauce brings a zingy kick that ties everything together.
What You'll Need
- Ready-to-eat chicken breast: cut into strips or pulled apart.
- Soft avocado: cut into pieces.
- Flour tortillas: large ones that bend without breaking.
- Chopped lettuce: Iceberg or Romaine for extra snap.
- Chopped tomatoes: juicy and red.
- Grated cheddar cheese: grate it yourself for better melt.
- Ranch sauce: or whatever dressing you like best.
- Salt and pepper: as much as you want.
Putting Together Your Chicken Avocado Wraps
- Step 1: Get Everything Ready
- Prepare your chicken by cooking and slicing it up. Cut open the avocado and take out the seed. Chop up your tomatoes. Tear apart the lettuce if needed.
- Step 2: Get Tortillas Ready
- Put your flour tortillas on a plate that can go in the microwave and heat them for about 10-15 seconds until they're soft.
- Step 3: Put It All Together
- Spread out your warm tortillas on your counter. Put some lettuce on each one, but don't cover the whole thing. Add your chicken on top of the lettuce. Lay avocado pieces over the chicken. Sprinkle your tomatoes and cheese on top of everything.
- Step 4: Add Flavor
- Throw on some salt and pepper to make it taste even better. Pour some ranch (or whatever sauce you like) all over your fillings.
- Step 5: Roll It Up
- Fold in the sides of your tortilla. Then start from the bottom and roll it up tight so nothing falls out.
- Step 6: Time to Eat
- Put your wraps on a plate with the seam facing down. If you want, cut them in half at an angle before you serve them.

What to Eat With Your Chicken Avocado Wraps
- Tortilla Chips and Salsa: Grab some crunchy chips and zesty salsa for that Tex-Mex feel.
- Fruit Pieces: Make your meal more refreshing with some cut-up strawberries, pineapple bits, or grape bunches.
- Simple Garden Salad: Try your wraps with a basic green salad and light dressing for a well-rounded lunch.
- Crispy Sweet Potato Fries: These tasty fries go perfectly with your wraps for a filling combo.
- Tomato and Cucumber Mix: Toss some cucumbers and tomatoes with a bit of olive oil, lemon juice, and herbs for something light on the side.
- Grilled Corn: Nothing beats some freshly cooked corn alongside your wrap in summertime.
- Dipping Chips and Guacamole: Scoop up some homemade or store-bought guac with tortilla chips while you enjoy your wrap.
- Fruit Drink: Wash it all down with a cool fruit smoothie made from your favorite fruits, yogurt, and a splash of juice.

Frequently Asked Questions About the Recipe
- → Can I swap in rotisserie chicken?
- Totally! Using rotisserie chicken saves time and tastes just as great.
- → How do I stop avocados from turning brown?
- Wait to slice the avocado until you're ready to enjoy them.
- → Are these good for meal prep?
- You'll want to eat them fresh that day, but they can sit for a few hours if wrapped tightly.
- → What makes the wrap crisp up nicely?
- Grilling the tortilla gives it crunch, plus it warms the filling and melts the cheese!
- → Can I switch up the veggies inside?
- Of course! Toss in cucumber, peppers, or even red onion for a different flavor.