Coconut Curry Marinade (Printable Version)
A flavorful Coconut Curry Marinade with turmeric, curry powder, lime, and creamy coconut yogurt. Works great with veggies, tofu, or chicken!
# What You’ll Need:
01 -
2 tablespoons olive oil.
02 -
1 teaspoon turmeric.
03 -
1 1/4 cups coconut yoghurt.
04 -
2 tablespoons lime juice.
05 -
2 tablespoons curry powder.
# Step-by-Step Guide:
01 -
Toss all the ingredients into a bowl and stir until smooth and blended.
02 -
Use this to soak chicken thighs, tofu slabs, steak-cut cauliflower, or beef sirloin and rump.
# Additional Notes:
01 -
You can pair this flexible marinade with both veggies and meats. Creaminess comes from the coconut yoghurt, while the curry powder and turmeric add a warm, rich taste.