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Delightful Condensed Milk Cookies

Featured in Sweet Treats Everyone Will Love.

Transform five everyday ingredients into effortlessly sweet, soft cookies that melt in your mouth. These condensed milk butter cookies bring out the buttery richness and skip the eggs, letting their simple flavors shine. In just a few steps, you’ll have tender cookies with the option to customize using extracts or mix-ins. A light dusting of powdered sugar on top finishes them off beautifully.
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Emily Watson
Updated on Mon, 10 Mar 2025 03:23:42 GMT
Condensed Milk Butter Cookies Pin it
Condensed Milk Butter Cookies | thefamilycooks.com

These classic no-bake snowball cookies blend rich sweetened condensed milk with creamy butter for an irresistibly tender treat. A beloved holiday favorite, these melt-in-your-mouth confections require minimal prep while delivering maximum flavor and elegant presentation.

Making these snowballs has become a cherished holiday tradition in many kitchens. The simple joy of rolling these treats in powdered sugar creates lasting memories while producing delectable results.

Key Ingredients

  • Butter: Room temperature for smooth blending
  • Sweetened Condensed Milk: Provides signature texture and sweetness
  • All-Purpose Flour: Use spoon-and-level measuring method
  • Baking Powder: Creates ideal texture
  • Confectioners' Sugar: For the classic snowy coating

Preparation Method

Step 1 - Setup:
Organize workspace and ingredients. Line baking sheets with parchment.
Step 2 - Mix Base:
Cream butter until fluffy. Incorporate sweetened condensed milk gradually.
Step 3 - Make Dough:
Whisk dry ingredients separately. Mix into wet ingredients until just combined.
Step 4 - Form Cookies:
Shape uniform balls, chill thoroughly, coat in sugar.
Elegant Sweetened Condensed Milk Snowballs Recipe Pin it
Elegant Sweetened Condensed Milk Snowballs Recipe | thefamilycooks.com

These elegant treats consistently impress at holiday gatherings and celebrations, combining sophisticated presentation with comforting flavors.

Creative Serving Ideas

Package in decorative boxes for thoughtful homemade gifts. The sturdy texture ensures they travel well.

Add citrus zest and specialized sugar coatings for summer variations. Perfect for warm-weather entertaining.

These unique yet approachable treats are consistently popular at bake sales and community events.

The versatile base recipe welcomes numerous creative variations, from tropical coconut to decadent chocolate-dipped versions.

Easy Sweetened Condensed Milk Snowballs Recipe Pin it
Easy Sweetened Condensed Milk Snowballs Recipe | thefamilycooks.com

These timeless snowball cookies represent the perfect balance of elegance and simplicity. Their versatility makes them suitable for any occasion, from formal holiday gatherings to casual family treats.

Frequently Asked Questions

→ What makes sweetened condensed milk good for cookies?
The milk adds loads of richness and sweetness while giving the cookies their melt-in-your-mouth texture.
→ Can I customize the flavor of these cookies?
Definitely! Try mixing in up to 1 cup of your favorite add-ins, like chocolate chips, or choose a teaspoon or two of your preferred flavor extract.
→ Why is the baking temperature lower for these cookies?
A temperature of 320°F ensures the cookies bake evenly and won’t brown too quickly.
→ What’s the best way to store these cookies?
Pop them into a sealed container and keep them at room temperature for up to five days.
→ Why do cookies need to cool on the baking tray?
Letting them rest on the tray for five minutes helps them firm up without breaking apart.

Condensed Milk Bites

These buttery cookies combine sweetened condensed milk and powdered sugar for a rich, sweet flavor and deliciously soft texture.

Prep Time
15 Minutes
Cook Time
12 Minutes
Total Time
27 Minutes

Category: Desserts

Difficulty: Easy

Cuisine: American

Yield: 24 Servings (24 cookies)

Dietary: Vegetarian

Ingredients

→ Core Ingredients

01 1 cup of butter, left out until soft
02 1/2 cup of sweetened condensed milk
03 2 cups of regular all-purpose flour
04 3 teaspoons of baking powder
05 1/2 cup of powdered sugar to sprinkle over

Instructions

Step 01

Whip the butter in a bowl for around 3 minutes, until it’s fluffy and has gotten light in texture.

Step 02

Little by little, pour in the condensed milk while continuing to beat. Keep it going for 2 minutes until it looks smooth and mixed well. If you’re thinking about adding any flavor extract, now’s the time—up to 2 teaspoons.

Step 03

Scrape down the edges of the mixing bowl, then beat for another 1-2 minutes to make sure everything is super smooth and fully blended together.

Step 04

Toss in the flour and baking powder, and mix it into the butter mixture until everything just comes together. Feel free to experiment by folding in about 1 cup of extras like chopped nuts, chocolate pieces, or dried fruit at this stage.

Step 05

With a cookie scoop, drop evenly-sized dough balls onto a baking sheet that’s been lined with parchment paper, spacing them out by 2 inches.

Step 06

Pop them into an oven preheated to 320°F (160°C) for about 12 minutes, until they’re perfectly baked.

Step 07

Let the cookies sit on the baking tray for 5 minutes to settle, then move them to a cooling rack. While they’re still slightly warm, sprinkle on a generous amount of powdered sugar. Make sure they cool completely before storing them.

Notes

  1. Add up to 2 teaspoons of flavor extracts to customize the cookies.
  2. Feel free to mix in up to 1 cup of add-ons like chocolate chips or dried fruits.

Tools You'll Need

  • A mixer, either hand-held or stand type
  • A scoop for dividing dough into cookies
  • Baking tray
  • Parchment paper for lining sheets
  • A rack for cooling the cookies
  • A sieve for sprinkling powdered sugar

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Includes dairy products (butter and condensed milk)
  • Made with gluten-containing flour (all-purpose flour)