Festive Oreo Treats (Print Version)
# Ingredients:
01 -
Red and green candy melts for decorating.
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Almond bark (16 oz, mix of white and chocolate flavors).
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Soften one block (8 oz) of cream cheese.
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One pack (1 lb 4 oz) of Mint Oreo cookies.
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Festive sprinkles for topping.
# Instructions:
01 -
Set up a cookie sheet and cover it with parchment.
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Blend the Oreos into crumbs in a food processor. Mix these thoroughly with the softened cream cheese.
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Scoop out 2 tablespoons of the mix for each piece. Roll them into smooth balls in your palms, then arrange them on the cookie sheet.
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Pop the tray into the fridge and let it stay cool for at least half an hour.
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Melt four squares of almond bark at once. Dip the balls using a fork, shake off the extra chocolate, and place them back onto parchment. Sprinkle decorations while the coating is wet.
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Warm up some colored candy melts, pour them into squeeze bottles, and drizzle over the finished balls for flair.
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Keep these chilled until it's time to serve.
# Notes:
01 -
Store in the fridge.
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Feel free to swap in different Oreo flavors.
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Makes a fantastic gift.
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You can prepare these in advance.
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Freezing works well for this.
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A hit at cookie exchanges!