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Here's a treat you won't forget - this divine dessert layers gooey brownies, smooth peanut butter pudding, airy whipped topping, and chopped peanut butter cups. Not only is this bowl of bliss super simple to throw together, but its gorgeous layered look will wow everyone at your next get-together.
The Magic Behind This Heavenly Treat
Friends, this sweet creation hits the spot with its tasty mix of salty and sweet flavors. The shortcuts like boxed pudding and premade brownie mix make prep a breeze when you're planning ahead for guests. Everyone will beg for your recipe once they see those pretty layers in the bowl.
Your Shopping List
- Cloud-like Topping: Two cups heavy cream for that dreamy top layer.
- Taste Enhancer: A dash of kosher salt brings everything together.
- Smooth Foundation: Eight ounces softened cream cheese.
- Nutty Goodness: One cup smooth peanut butter.
- Key Components: Whole milk mixed with vanilla pudding powder.
- Bottom Layer: Baked and cooled brownie mix of your choice.
- Candy Mix-in: Chopped mini peanut butter cups.
- Added Sweetness: Powdered sugar to sweeten the cream.
Putting It All Together
- Begin With Topping
- Beat heavy cream with sugar and salt until soft peaks form.
- Create Nut Mixture
- Mix cream cheese with peanut butter then stir in milk and pudding mix.
- Combine Components
- Set aside some whipped cream then mix the rest into your peanut butter blend.
- Stack Your Creation
- Layer brownies, candy pieces and filling in your serving dish.
- Finishing Touches
- Pop in the fridge for an hour or enjoy right away with extra toppings.
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Tasty Variations
This bowl of goodness works with lots of changes. You might try almond butter instead, swap in chocolate pudding, or add layers of strawberries or bananas. Want some crunch? Throw in crushed pretzels or chopped nuts. A little caramel or fudge sauce on top makes it even more amazing.
Storage Tips
Your tasty creation will stay good in the fridge for around 3 days if you cover it properly. Don't try freezing it though - the texture won't be the same after thawing. You can serve it from a pretty trifle dish or make single portions in glasses for a fancy touch.
Frequently Asked Questions About the Recipe
- → How far ahead can I make it?
You can prepare it up to 12 hours in advance. The flavors blend better with time.
- → Are homemade brownies okay?
Totally! Use any brownie recipe, just let them cool off before you start layering.
- → Why should the cream cheese be soft?
Soft cream cheese mixes smoothly and avoids lumpy pudding layers.
- → Can I swap whipped cream for cool whip?
Fresh whipped cream’s better, but cool whip works as an alternative.
- → Can I make single portions?
Sure! Use clear jars or glasses to make pretty individual servings.