Cherry Vanilla Latte (Print Version)
# Ingredients:
→ Cherry Syrup
01 -
2 cups frozen cherries, pitted
02 -
1/2 cup water
03 -
1/2 cup sweetener (sugar or monk fruit)
→ Latte
04 -
2-3 tablespoons cherry syrup
05 -
1/2 cup almond milk with vanilla flavor
06 -
1/2 cup chilled coffee like cold brew or 2 shots of espresso
07 -
2 tablespoons almond creamer, vanilla flavored
# Instructions:
01 -
Toss cherries, sweetener, and water into a pot over medium heat. As it simmers, stir and press the cherries until the sweetener dissolves and it thickens up.
02 -
Pour the mixture through a strainer into a container, leaving the cherries behind. Let it cool to room temperature.
03 -
Fill a glass with ice cubes and pour in as much cherry syrup as you'd like.
04 -
Froth up the almond milk and creamer together if you want. Then pour it into the glass.
05 -
Top everything with chilled espresso or cold brew, stir it well until it turns a light pink shade.
# Notes:
01 -
If you prefer it warm, fresh espresso works well instead of cold brew.
02 -
Adding frothed milk is optional but makes it creamier.