Watermelon Basil Drink (Print Version)

# Ingredients:

01 - 1 teaspoon finely chopped basil, fresh.
02 - Juice from half a lime.
03 - 2 cups of diced watermelon.
04 - 1 cup of plain water.
05 - A couple teaspoons of agave for sweetness.
06 - Ice cubes for serving it cold.

# Instructions:

01 - Toss watermelon chunks, basil, lime juice, water, and agave in a blender. Run it until the mix looks super smooth.
02 - Pour it over ice in a glass. Drink it right away while it's cool and fresh.

# Notes:

01 - Best when freshly made, but you can pop it in the fridge for up to two days if needed.

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