Garlic Bread Flavors (Print Version)
# Ingredients:
01 -
1 1/2 cups grated parmesan cheese.
02 -
3/4 cup melted butter.
03 -
2 teaspoons garlic powder.
04 -
2 boxes (8.8 oz each) Ritz Bits with cheese.
05 -
1 1/2 teaspoons Italian spices.
06 -
1/2 teaspoon onion powder.
# Instructions:
01 -
Set your oven to 375°F to warm up.
02 -
Cover your baking tray with parchment paper.
03 -
Dump crackers in a big bowl. Stir the butter and seasonings together. Drizzle it over the crackers, shaking gently. Sprinkle the parmesan on top and stir again.
04 -
Spread everything on the tray. Pop it in the oven for 7-9 minutes or until it looks golden.
05 -
Let them cool all the way. Keep in a sealed container.
# Notes:
01 -
Stays fresh for up to a week if tightly sealed.
02 -
Pop them in the oven again to crisp if they soften.
03 -
Cheese Ritz Bits taste the best.
04 -
Don’t store before cooling—they’ll lose crunch.