01 -
Mix peanut butter, butter, and vanilla until combined.
02 -
Gradually add powdered sugar until dough forms.
03 -
Roll into 1-inch balls, place on lined sheet.
04 -
Freeze 20-30 minutes until firm.
05 -
Melt chocolate and shortening in 30-second intervals.
06 -
Dip balls in chocolate, place on parchment.
07 -
Let set at room temp or chill 10-15 minutes.