Pretzel Chocolate Holiday Bites (Print Version)
# Ingredients:
01 -
A 12-ounce bag of Hershey's Hugs.
02 -
60 square-shaped snap pretzels.
03 -
An 11-ounce bag of red and green M&Ms candies.
# Instructions:
01 -
Set your oven to 200°F and let it warm up.
02 -
Cover a baking sheet with a silicone mat or parchment paper. Lay out the pretzels in a single layer across the sheet.
03 -
Place one Hershey's Hug on top of each pretzel.
04 -
Pop the tray into your oven for around 4 minutes, just until the Hugs soften but still look like their original shape.
05 -
Take the tray out of the oven and gently press one red or green M&M into the middle of each softened Hug, letting the chocolate spread a bit.
06 -
Let the pretzel treats cool at room temperature for 30 to 60 minutes, or chill them in the fridge for about 10 to 15 minutes to speed things up.
# Notes:
01 -
Don’t leave the Hugs in the oven too long; they should be soft but not melted completely.