01 -
Set your oven to 350°F. Start cooking the noodles until they're just tender.
02 -
Cook the beef with garlic salt, drain the grease, and simmer in marinara for about 10 minutes.
03 -
Stir the cream cheese, sour cream, and onion together until it's nice and smooth.
04 -
In a 9x13 pan, layer half the noodles, the beef sauce, the cheesy mix, and finish with the rest of the noodles.
05 -
Sprinkle the cheddar on top and bake for 25 minutes.