Crispy Lemon Garlic Wings (Print Version)

# Ingredients:

01 - 2 teaspoons of grated lemon zest.
02 - 4 cloves of garlic, chopped finely.
03 - 1 teaspoon of garlic salt.
04 - 2 tablespoons of avocado oil.
05 - 1/2 teaspoon of paprika.
06 - 1/4 teaspoon of black pepper.
07 - 2 pounds of chicken wings.
08 - 6 tablespoons of lemon juice.

# Instructions:

01 - Toss lemon juice, zest, oil, garlic, and spices into a food processor. Blend it till it's nice and smooth.
02 - Combine wings and marinade in a bowl or bag. Let them sit for at least half an hour, up to an hour if you can.
03 - Set your air fryer to 390°F and let it heat up.
04 - Spread the wings in a single layer in your air fryer. Cook them for 18–20 minutes, flipping them over halfway.
05 - Want more? Mix up a half batch of marinade to use as a dip or brush it on top of the cooked wings.

# Notes:

01 - You can whip up a little extra sauce for dipping.
02 - If they don't all fit, cook the wings in batches.

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