Creamy Cranberry Dip (Print Version)
# Ingredients:
01 -
1/4 teaspoon ginger powder, optional.
02 -
1 teaspoon orange peel, finely grated.
03 -
2 tablespoons fresh orange juice.
04 -
1/2 cup chopped apricots, dried.
05 -
1/2 cup chopped dried cranberries.
06 -
8 oz soft cream cheese.
# Instructions:
01 -
Beat the cream cheese until soft and fluffy. Stir in the apricots and cranberries. Add the orange zest and juice, and mix them in. If you'd like, sprinkle in the ginger and stir well.
02 -
Pop the mix into the fridge and let it cool before serving.
03 -
Pair it with crackers, baguette slices, or some fresh fruit, and serve.
# Notes:
01 -
Prepares in advance without fuss.
02 -
Keeps good for around 5 days.
03 -
Top-notch choice for holiday snacking.
04 -
Skip the stove altogether!
05 -
Feel free to switch up the dried fruits.
06 -
Ideal spread for parties.