Cheesy Ham Sticks (Print Version)

# Ingredients:

01 - 1/2 tablespoon onion powder or dried minced onion.
02 - 2 packs of crescent dough sheets.
03 - 8 sticks of cheddar cheese.
04 - 1/2 tablespoon mustard (Dijon type).
05 - 1 lb thinly sliced deli ham.
06 - 1 teaspoon Worcestershire sauce.
07 - 1/4 cup melted butter.
08 - 1/2 tablespoon poppy seeds.

# Instructions:

01 - Preheat your oven to 350°F before getting started.
02 - Slice each dough sheet into 4 pieces, making 8 total.
03 - Spread the ham slices evenly onto the dough pieces.
04 - Lay a cheese stick right on top of each piece of ham.
05 - Wrap the dough around while folding the ends over to seal the bottom.
06 - Set the rolls onto a baking sheet lined with foil or parchment.
07 - Stir together the butter, Worcestershire, mustard, onion, and poppy seeds to make the glaze.
08 - Use a brush to coat the rolls with your glaze mixture.
09 - Bake for 12 to 15 minutes, checking for a golden color.

# Notes:

01 - Kids will enjoy this for lunch.
02 - Super fast and simple to whip up.
03 - You can prepare everything ahead of time.
04 - Works well for freezing.
05 - Switch up the cheese to suit your taste.
06 - Ideal for snacks or party treats.

Back