Cheesy Burger Bites (Print Version)
# Ingredients:
01 -
One pound of ground beef.
02 -
Six strips of bacon, fried crispy and broken up.
03 -
Eight ounces of cheddar cheese, cut into small blocks.
04 -
Half cup of freshly grated Parmesan.
05 -
Three cloves of garlic, chopped fine.
06 -
Two tubes of store-bought biscuits or crescent rolls.
07 -
One teaspoon of salt.
08 -
Half teaspoon of black pepper.
09 -
Quarter cup of butter, melted down.
# Instructions:
01 -
Fry bacon till it's nice and crunchy, let it drain, then break it into bits.
02 -
Put ground beef in skillet with garlic, salt and pepper, cook until brown all over. Pour off any extra grease.
03 -
Take apart dough pieces and press each one flat into a round shape.
04 -
Drop some meat mix, bacon pieces, and a cheese chunk in the middle of each dough circle. Fold dough up around the fillings, making sure to pinch edges closed.
05 -
Drizzle with melted butter, scatter Parmesan on top. Stick in oven at 375°F for 15-20 mins until they turn golden.
# Notes:
01 -
Feel free to swap in your favorite cheese types.
02 -
Goes great with all kinds of dips.
03 -
Don't forget to seal the edges tight so nothing leaks out.