Blue Spirulina Drink (Print Version)

# Ingredients:

01 - 1 to 2 teaspoons of blue spirulina powder (adjust for deeper or lighter color)

02 - 3 green apples (Granny Smith or any other tart variety)

03 - 6 to 8 sticks of celery (leaves are optional)

04 - 2 small heads of baby romaine or 1 full head of standard romaine lettuce

01 - Rinse all the fruits and vegetables thoroughly under water. For smaller juicer openings, cut them into pieces; otherwise, leave them whole

02 - Run all the produce through your juicer. You can strain the juice if you want, then collect everything in a big pitcher

03 - Whisk in the spirulina powder or use a milk frother until it's all blended smoothly

04 - Serve it over ice and drink it right away for the best taste

01 - If you don’t have romaine, use any kind of lettuce you like

02 - Don’t worry about the amount of apple seeds here—it’s safe like this, but you can take them out if you’d rather

03 - Celery leaves are fine to juice, but they can give the drink a darker hue

04 - The more spirulina you add, the bluer your juice will be